If you have a taste for excess, an interest in shitting yourself and care gnoch for your bowels, Cucinetta in Melbourne has you covered. The South Yarra institution are releasing an oven-baked gnocchi that features twenty-nine cheeses. Which is simply ludicrous, but also gorgeous.
So what does this affront to god consist of? Well the world-record breaking gnocc-fest will employ the team at That’s Amoré Cheese, who’ll be providing their services in the form of fior di latte, buffalo mozzarella, burrata, scamorza bianca, caciotta, pepper caciotta, chilli caciotta, truffle caciotta, ricotta delicata, ricotta salata, mascarpone, squacquerone, buffalo bocconcini, buffalo ricotta, buffalo caciotta, smoked buffalo mozzarella, smoked bocconcini, smoked scamorza, smoked caciocavallo, diavoletto, Secret of The Forest, drunken buffalo, lavato, panettone, panettone with truffle, caciocavallo, bufalotto, blue cheese, and formaggio di vacca.
If you consider yourself a regular Wallace and are interested in being a part of gnocchi history, make sure you head to Cucinetta from 2nd to 15th January next year. It’ll set ya back $29 and a coupla hours on the filth bucket.
