If you think chicken nuggets are far too small, or that doughnuts are way too sweet, then one savvy husband and wife team from Melbourne has the solution to your oddly-specific issue, and thanks to funding from a Shark Tank investor – you’ll soon be able to buy it from every fish and chip store from Summer Heights to Summer Bay.
Rachel Dutton and Crag Carrick scored a $100,000 cash injection from RedBalloon founder Naomi Simson – in exchange for 25% of the business.
The item is called a Donug (see what they did there?) and as Simson said: ““People are looking for a full meal, and I think it is a whole meal. It’s quite substantial.”
“I’m not changing the world with this product,” Carrick admitted of his — to be frank, world-changing product — “I’m giving something that’s fun, it’s easy to understand, people get it straight away. It’s about getting Donugs sold here at every sporting ground, every servo, every fish-and-chip shop.”
We are in. And you can be sure we will update you with news on this game-changer.