Everybody loves a night out at a beautiful restaurant. Especially when there’s epic food on the menu. But sometimes, you just want to stay in – eating a hot meal on the couch, in your comfiest loungewear, without worrying about the bill or parking or small talk.
Now you can get the best of both worlds thanks to Providoor’s newly launched gourmet frozen dishes.
The beloved Aussie brand is taking frozen meals to a whole new level with their launch of celebrity chef-approved lunch, dinner and dessert options that are ready to heat up and eat in 8-10 minutes.
Now you can effortlessly bring the restaurant-quality dishes you love into your kitchen. Every dish is carefully prepared by expert chefs in Providoor’s kitchens in Sydney, using only the best ingredients. No more last-minute grocery store runs and tedious meal prepping – now all you have to do is pick a meal, heat it up, and enjoy.
The huge range of dishes are created and approved by chefs including George Colambaris, Gary Mehigan, Matt Preston, Christine Manfield, Silvia Colloca, Manu Fiedel, Luke Nguyen and Anna Polyviou. So you know they’re going to be good.
These aren’t your usual frozen meals. Think: Wagyu Beef Rendang, featuring Westholme F1 Wagyu beef with layers of complex flavours and house made rendang paste, or creamy Vanilla White Chocolate Cheesecake.
Ready to take a bite? To celebrate Providoor’s return, we’re giving readers an exclusive 30% off with code 7PROVIDOORFRIENDS30. Take advantage of this limited-time offer and experience the finest gourmet meals at an unbeatable price.
Use code 7PROVIDOORFRIENDS30 for 30% off your first order. Promotion can only be used once per person, valid until Midnight December 31 2023. Can not be used in conjunction with any other promotion. Discount value cannot succeed $500.
